A pint-size problem
By NANCY KEATES
The Wall Street Journal
Four-dollar-a-gallon gasoline may be a cause for outrage. But it pales next to the righteous fury provoked by five-dollar-a-pint beer.
Beer prices at bars and restaurants have risen over the past few months, as prices of hops and barley have skyrocketed and retail business has slowed alongside the economy.
Some restaurants have replaced 16-ounce pint glasses with 14 ouncers — a type of glassware one bartender called a "falsie."
And customers are complaining that bartenders are increasingly putting less than 16 ounces of beer in a pint glass, filling up the extra space with foam.
And from the same article:
Observant wine drinkers may also notice a change in glass size, says Lee Spielman, a regional sales manager at Cardinal. After several years of pouring red wine into oversize "bowls," restaurants and bars now are starting to get complaints from customers about the size of the pour. Many places are switching to much smaller "universal" glasses, designed to hold either red or white wine, he says.
This will not stand! It's time for beer and wine drinkers to come together to fight this injustice!

No comments:
Post a Comment